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Subcategories

LIEVITI

LIEVITI

Showing 1 - 6 of 6 items
  • INGREDIENTS: Salt. wheat starch, dehydrated vegetables and herbs and natural spices ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: tomato sauce thickener, 20-30g/kg of tomato sauce in place of salt KG 4

  • INGREDIENTS: Italian and North America durum wheat semolina, Italian and North American reground durum wheat semolina, white corn semolina ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: Flour for flouring surfaces. Dusting flour KG 5

  • INGREDIENTS: rice semolina ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: Flour for flouring surfaces. Dusting flour KG 25 - 10

  • Minimum order:10 pcs of 1 kg. SHIPPING EXCLUDED

  • Minimum order:10 pcs of 1 kg. SHIPPING EXCLUDED

  • INGREDIENTS: flakes of oat, rice, rye, wheat, barley ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: for bread and rustic pizza. Use 10g to 30g  per kg of flour in dough according to taste and/or to garnish. KG 0,5

Showing 1 - 6 of 6 items