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FOR VERACE ROMANA PIZZA
INGREDIENTS: "Italian and European" “0” soft wheat flour type , soya flour, regrounded durum wheat semolina, sour dough, rice flour ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: Roman round, by the meter and pan pizza – Medium rising time KG 25
FOR ROUND ROMAN PIZZA
INGREDIENTI: "Italian and European" "00" soft wheat flour type, soja (OGM FREE), regrounded durum wheat semolina, sour dough. CARATTERISTICHE ORGANOLETTICHE: Odore e sapore gradevoli e caratteristici IMPIEGO: Round Roman pizza – Long rising time KG 25
FOR PINSA AND BY THE METER PIZZA
INGREDIENTS: Italian and European ”0” soft wheat flour, Soya Flour (OGM FREE), Reground Durum Wheat Semolina, Sour Dough, Rice Flour, natural aromas ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: by the meter, classic, in pan – Rising time medium long KG 25 - 10
FOR DEEP PAN ROMAN PIZZA
INGREDIENTS: "Italian and European" "0" soft wheat flour type, soya (OGM FREE) flour, reground durum wheat semolina, Sour dough (soft wheat flour, flour of malted soft wheat, saccharomyces cervisiae) ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: Roman pan pizza. To strengthen weak flour. Long rising time KG 25 - 10
FOR ROUND NEAPOLITAN PIZZA
INGREDIENTS: "Italian" "00" soft wheat flour, starch, sour dough ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: Verace Napoli Pizza, medium rising time KG 25 - 10
FOR PIZZA WITH SOYA
INGREDIENTS: "Italian and European" "0" soft wheat flour and soya (OGM FREE) flour ORGANOLEPTIC FEATURES: pleasant and characteristic smell and taste USE: round, by the meter, in pan pizza, long rising time KG 25
Farinotto for turnovers and fried pizzas
10 Kg. IMPIEGO: per pizza fritta - Lievitazione media/lunga SHIPPING EXCLUDED
MULTIGRAIN PIZZA FLOUR
10 Kg.INGREDIENTI:Farina tipo "0" di grano tenero "Italiano", semola rimacinata di grano duro "Italiano", farina di segale, farina di lino, farina d'avena, farina di farro, farina di soia (NO OGM), germe di grano, farina di lupino, fibra di larice, kamutIMPIEGO:Preparato per pizza e pane gustosi e salutistiche con lievitazione breve e mediaSHIPPING EXCLUDED
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